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Mastering the Art of French Cooking

Pocket • 2010 • Engelsk

Mastering the Art of French Cooking

Av Julia Child, Simone Beck

0 vurderinger • 0.0 av 5

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Om boken

Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and superb illustrations.Mastering the Art of French Cooking: volume 2 is as the Daily Telegraph commented, a book that no serious cook should be without

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Om boken

ISBN

9780141048420

Forlag

Penguin

Publiseringsår

2010

Språk

Engelsk

Originaltittel

Mastering the Art of French Cooking

Format

Pocket

Frakt og retur

Frakt

Brukte bøker sendes av selgeren. Forventet leveringstid etter pakken er sendt er 2-4 dager.

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Andre utgaver

Mastering the Art of French Cooking

Mastering the Art of French Cooking

Innbundet · 2011

Omtaler · 0

0 vurderinger • 0.0 av 5

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